Wanning’s Gangbei Lagoon: Between the Mountains and the Sea

By / HIMC / Updated:21:35,07-October-2025

There’s a lagoon in Wanning, Hainan known as the ‘Land of Fish and Rice’. Gangbei Lagoon, China’s largest lagoon bay, produces high-quality seafood as well as keeping the local traditional fishing port culture alive, making this the perfect spot for a short-term stay and a great place to check out an authentic Hainan seaside lifestyle.

Gangbei Lagoon is home to the Hele crab, which is a popular local delicacy thanks to rich, yellow roe and succulent meat. It’s also known as one of Hainan’s ‘Four Signature Dishes’. Other prized local eats include Gangbei prawns, Hou’an grey mullet, and Spanish mackerel. During the fishing season, the harbor bustles with activity as fishing boats come and go and seafood lovers quickly buy up the fresh catch, looking forward to a bite of the vitality of the bay.

Staying by the sea is the best way to experience the area’s vibrant environment. Enjoy fishing, strolling along the rocky coastline, watching the sun rise and set, and seeing the tides roll in and out.

Gangbei Lagoon, free from the overcrowding and noise of many tourist attractions, retains its ancient fishing village charm. Looking for a break from busy city life? This is the perfect place to enjoy the sea breeze, the fresh air, and a soul-cleansing tranquility.

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